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Restaurant Table

Menu

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Menu


BREAKFAST / BRUNCH


Full Caribbean
Scrambled or Fried Eggs (2), Ackee and Saltfish, Seasoned Baked Beans, Fried Plantain, Fried Dumpling or Toast.
£14.00

Cornmeal Porridge
Made with coconut milk, vanilla, nutmeg, and sweetened milk.
£5.50



BRUNCH YOUR OWN WAY
Mix and match to create brunch your way

Eggs
£1.50

Turkey Rashers
£2.00

Chicken Frankfurters
£2.00

Beef Sausages
£2.50

Saltfish
£5.50

Ackee and Saltfish
£7.00

Callaloo
£3.00

Fried Dumplings
£3.00

Fried Plantain
£3.00

Seasoned Baked Beans
£1.50

Baked Beans
£1.50

Herby Potatoes
£2.00

Hash Browns
£1.50

Chips
£3.00

Bread/Toast
£2.00



LUNCH TIME SPECIAL
Tue-Fri 11am to 2pm only Enjoy a satisfying lunch at a great price, served with your choice of rice and peas or white rice, a side salad, and a soft drink*.

Brown Stew Chicken
Slow-cooked, tender chicken in a rich, flavorful brown gravy.
£8.99

Fried Chicken
Crispy, golden-fried chicken with a seasoned, crunchy coating.
£8.99

Jerk Chicken
Authentic Jamaican jerk-seasoned chicken, grilled to perfection.
£8.99

Curry Goat
Succulent, slow-cooked goat in a fragrant, spiced curry sauce.
£8.99

Chick Pea Curry
A hearty and flavourful curry with chickpeas and Caribbean spices.
£8.99

Chicken Wings (3)
Jerk
£8.99

BBQ
£8.99

Sweet Chilli
£8.99



SMALL PLATES


Soup of the Day
A comforting bowl of freshly made soup, prepared daily with seasonal ingredients.
£6.00

Callaloo Fritters (3)
Crispy, golden fritters made with callaloo, sweet peppers, scallion, scotch bonnet and herbs.
£8.00

Chicken Wings (5)
Jerk
£8.00

BBQ
£8.00

Sweet Chilli
£8.00



MAIN COURSE
All dishes served with white rice or rice & peas and a mixed salad

Oxtail
Slow-braised, fall-off-the-bone oxtail stewed with butter beans and spinner dumplings.
£18.00

Curry Goat
Traditional slow-cooked goat infused with rich Caribbean spices for an authentic, bold flavor.
£18.00

Jerk Chicken
Marinated in Jamaican jerk seasoning and grilled over a traditional jerk pan, finished with Lavish's signature jerk sauce.
£15.00

Brown Stew Chicken
Succulent chicken marinated and slow-braised in a deep, flavorful brown stew gravy.
£15.00

Pepper Steak
Tender beef, marinated in rich Caribbean seasonings, then slow-cooked with bell peppers, onions, and a savoury brown sauce. Bursting with bold flavours and a hint of spice.
£18.00

Ackee & Saltfish
The national dish of Jamaica-fluffy ackee sautéed with salted cod, onions, and sweet peppers.
£18.00

Chickpea Curry
A hearty veg option, slow-cooked in a fragrant curry sauce.
£15.00

Ackee & Peppers
A flavorful combination of Jamaica's national fruit, sautéed with onions, garlic, and aromatic spices.
£15.00

Callaloo & Saltfish
A classic dish of seasoned callaloo and saltfish sautéed with herbs, onions, and peppers.
£18.00

Callaloo
A nutritious, vibrant mix of callaloo, onions, and sweet peppers, sautéed with the chef's special seasoning.
£15.00



SIDE DISHES


Fried Plantain
£3.00

Rice
£4.00

Fried Dumpling
£3.00

Chips
£3.00

Mixed Salad
£3.00

Coleslaw
£3.00



DESSERT
All dishes served with ice cream or custard

Homemade Rum Cake
A rich, moist sponge soaked in authentic Caribbean rum, bursting with warm spices and deep flavour.
£6.50

Apple Crumble
A comforting classic - tender cinnamon-spiced apples topped with a golden, buttery crumble.
£6.50

Sticky Toffee Pudding
Date & black treacle sponge with a cream & butter toffee sauce
£6.50

Vanilla Cheesecake
A luscious, creamy cheesecake infused with the warm, aromatic essence of Madagascar vanilla.
£6.50



SOFT DRINKS


Apple Juice
£3.00

Orange Juice
£3.00

Pineapple Juce
£3.00

Cranberry Juice
£3.00

T/R Sorrel & Ginger
£3.00

T/R Fruit Punch
£3.00

T/R Mango & Carrot
£3.00

Water
still
£2

Sparkling
£2

Coke/Diet Coke
£3.00

Lemonade
£3.00

Rose Lemonade
£3.40

Ginger Beer
£3.40

Ginger Ale
£3.00

Red Bull
£3.40

Smoothie
Selection available please ask
£4.50



HOT DRINKS


Hot Chocolate
£3.50

Americano
£2.90

Cappucino
£3.00

Espresso
£2.20

Flat White
£3.00

Tea
£2.60

Herbal Tea
Lemon & Ginger, Mint, Green Tea
£2.80

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